Yesterday I went out for the Christmas lunch here at work. It was in a Chinese restaurant in town. I chose and ate dishes that were the safest I could find. But still my dish came out with a sauce on it … sort of clear but not really. I ate the dish but as little sauce as possible. Also had some calamari dish that was salted (MSG?). All day yesterday my stomach felt strange but no big deal and last night before bed I was great. I woke this morning feeling listless and like I could lie in bed for years … but not too bad otherwise. On the way to work it started … feeling freaky on the last part of the trip in. And now at work and on the computer I am tripping out really hard. Super dizzy and surreal.
There’s no other reason for this apart from the food yesterday –– the 24 h effect. Can any of you relate to this? A delayed reaction? I know Buchholz writes about this, that it can take one, even two days for the fallout to hit.
Thanks … Scott :?